- 10%

Don Miguel Comenge 2018

Red Wine Reserva, 18 months in french oak barrels

Winery :
BODEGAS COMENGE

D.O./I.G.P. :
Ribera del Duero

Prices VAT included

This product is not sold individually. You must select at least 3 quantity for this product.

1 Unit

35,91 €

39,90 €

- 10%

3 Units

107,73 €

119,70 €

- 10%

6 Units

215,46 €

239,40 €

- 10%

35,91 €

39,90 €

- 10%

Delivery in 24 / 72 h.

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Tasting sheet
Data sheet
Reviews

Color and Appearance:	Very deep cherry red colour.
Nose / Aroma:	It has an extremely deep nose that opens gradually to a multitude of records: black fruit, plums, cassis, chocolate, balsamic notes (liquorice, fennel) very typical of the Tempranillo planted in chalky soil and a crisp mineral Foundation.
Mouth / Flavors:	In the mouth it has an excellent acidity and is pleasantly cool, with resounding, body wide, demonstrating a velvety tannin, exquisite fruit maturity and a dense, concentrated and delicate texture on the palate.
Winemaker notes:	Huge tour throughout its development which ensures a life long in the bottle.
Recommendations:	Temperature 16 - 18º C
Food Pairing:	Ideal wine to accompany red meats, game, charcuterie, well-seasoned dishes dishes and chocolate desserts.

Kind of wine:	Red Wine Reserva
Grape Varieties:	90% Tempranillo y 10% Cabernet sauvignon
Vintage:	2018
Ageing:	18 months in new french oak barrels
Alcohol:	15% vol
Formats:	0,75L y 1,5L.
Production:	17.569 bottles and 1.260 magnum
Soils:	Suelo calizo y suelo arcilloso calcáreo.
Viticulture:	Ecological

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BODEGAS COMENGE

Bodegas Comenge

When in 1999 D. Jaime Comenge starts his desire to produce a wine, have a clear idea: the vine is the main pillar of the character and the personality of a wine and therefore she must look at each step of the process. With this idea, Bodegas Comenge has created a philosophy of development, sustained by innovation and research, to express the true charm of the vineyard in the purest and most authentic manner possible.

Climate

The Ribera del Duero is a worldwide unique climate. The long, cold winters make the vegetative cycle of the vine shorter than usual, a limiting factor in terms of the production.

Soils

The terrain is another of the peculiarities of this area that influences how the climatic conditions of each vintage affect vineyard. In the western section where it is Bodegas Comenge found great variability of land ranging from the Moors, the slopes, slopes, terraces and campinas, it is also necessary to add the orientation of the plots.

Vineyards

Bodegas Comenge has 32 hectares of vineyard located mostly on the slopes of Curiel and Pesquera de Duero, among the 780 and 880 meters of altitude.

Viticulture

The cultivation of the vineyards of Bodegas Comenge is exclusively ecological certificate. This reversed directly in the flavor of the grapes in their wines.

Yields are small: keep the vegetation cover, making the vineyard in a natural garden, in a diverse ecosystem that brings balance to the strain and health to us themselves.

The wines are born in the vineyard. The labor of his winemaker is important, but it is essential not to mask the terroir, expressed each vintage in elegant and balanced.

The harvest is selected by hand, first clusters and later shelled grape, so that deposit only pass the grapes perfectly healthy and mature. Again are the careful hands of man that returned to caress the grapes.

Grapes

Reds: Tempranillo; essence of the Ribera del Duero, and the Cabernet sauvignon; the Queen of these varieties. Whites: the Verdejo; the wines from wheel race of DO Rueda.

www.comenge.com