- 10% Pago de los Capellanes Crianza Magnum 2015

Pago de los Capellanes Crianza Magnum 2021

Red Wine Crianza, 12 months in french oak barrels


Ribera del Duero

Prices VAT included

49,41 €

54,90 €

- 10%

148,23 €

164,70 €

- 10%

296,46 €

329,40 €

- 10%

49,41 €

54,90 €

- 10%

Delivery in 24 / 72 h.


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PAGO DE LOS CAPELLANES


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Color and Appearance: Color guinda muy intenso brillante, con ribetes cardenalicios.
Nose / Aroma: En nariz es muy franco, con un buen equilibrio fruta-madera en el que se funden los tonos de vainilla con fruta bien madura, frutos negros y del bosque. Sobresalen notas de cuero y regaliz propias del ensamblaje del Roble Francés con los aromas varietales
Mouth / Flavors: El paso en boca es suave, pero llenando el paladar de equilibrados sabores y percibiéndose también unos taninos finos que contribuirán a alargar su vida, para acabar con un final en boca y un postgusto largo y elegante.
Kind of wine: Red Wine Crianza
Grape Varieties: 100% Tempranillo
Vintage: 2021
Ageing: 12 months in french oak barrels.
Soils: Arcilloso calcáreo.
Grape harvest: Se inicia la vendimia a primeros de octubre comenzando con las parcelas más maduras.
Location: Pedrosa de Duero.

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Pago de los Capellanes Crianza Magnum 2021

PAGO DE LOS CAPELLANES

Pago de los Capellanes

Pago de los Capellanes is located barely a kilometre from the village of Pedrosa de Duero, nestled deep in the heart of the Ribera del Duero region of Spain.

In the 14th century, a chaplainry existed in the village of Pedrosa de Duero. The inhabitants of the village donated small parcels of land to the chaplains in appreciation for the religious duties that they performed in the area.

Over time, the chaplainry came to have a sizeable landholding.

Some 500 years later, in 1855, the properties of the church and clergy were given over to the city council as part of the Ecclesiastical Confiscations of Mendizábal. Despite this, the inhabitants of Pedrosa continued to call the area “Pago de los Capellanes” in honour of the chaplains.

The estate was home to vineyards. Vines cultivated for generations. Today, these have grown to become one of the most prestigious wineries in the Ribera del Duero region, the Rodero Villa Winery.

The fruit of their work: Pago de los Capellanes.

Climate

The average daytime temperature at that time of year is 25ºC. At night, it falls to 5ºC. This contrast aids the maturation of the fruit and heightens the alcohol content, colour and tannins, while helping to maintain a well balanced acidity.

Viñedo

Pago de los Capellanes is divided into 35 parcels, each of whose fruit is processed separately. In the months leading up to the harvest, we take samples from each parcel twice daily, once in the morning and once in the afternoon. We then use these samples to analyse the evolution of the grape clusters, pressing one hundred berries from each parcel and studying their degree of maturity. It is not until early October, when the grapes are at their finest, that we begin to harvest the fruit from the vines.

Grapes

Red: Tinto Fino or Tempranillo.

www.pagodeloscapellanes.com

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WINE TOURISM AND TASTING
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