Ca’n Verdura Son Agulló 2021

Red wine from a plot of 0.7 hectares, in the area of ​​Plà de Buc de Santa Maria. Embat winds, soft sea breeze. 60-year-old Mantonegro with a glass conduction, high value for its genetic diversity. Viticulture of minimum intervention, maintenance of the vegetal cover in cold times, favoring its biodiversity.


Binissalem

Prices VAT included

36,50 €

109,50 €

219,00 €

36,50 €

Delivery in 5-7 days.


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Color and Appearance: Wine of intense cherry color, medium layer with violet tones in its meniscus.
Nose / Aroma: Aroma characterized by fresh red fruit and flowers, giving way to soft notes of spices.
Mouth / Flavors: On the palate it is silky with a good step, easy to drink and with a finish. fresh and clean.
Food Pairing: Braised pork, white meat and poultry.
Kind of wine: Red Wine
Grape Varieties: 100% Mantongero.
Vintage: 2021
Ageing: They are made in a 600 L French oak barrel. The 11-month aging, a 2-month rest in a stainless steel tank, and finally a rest in the bottle for another 4 months.
Alcohol: 14% vol
Formats: 0,75L
Production: 788 bottles.
Soils: Call Vermell soils, clay characterized by its reddish color, derived from its richness in non-assimilable iron. High water retention, with a faster loss due to drought than in other clays.
Grape harvest: Manual
Viticulture: 60-year-old Mantonegro with a glass conduction, high value for its genetic diversity. Viticulture of minimum intervention, maintenance of the vegetal cover in cold times, favoring its biodiversity.

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Ca’n Verdura Son Agulló 2021

CA'N VERDURA VITICULTORS

CA'N VERDURA VITICULTORS

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