- 10%

Javier Sanz V 1863 - Finca Saltamontes 2015

In 1863 the family vineyard of Pago de Saltamontes was registered, 2.27 hectares surviving to the phylloxera that allow the elaboration of this elegant, unique and historical wine, from the selected vintage of vines over 150 years old and aged on its fine lees.

Winery :
BODEGA JAVIER SANZ VITICULTOR

D.O./I.G.P. :
Rueda

Prices VAT included

1 Unit

31,50 €

35,00 €

- 10%

3 Units

94,50 €

105,00 €

- 10%

6 Units

189,00 €

210,00 €

- 10%

31,50 €

35,00 €

- 10%

Delivery in 5-7 days.

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Tasting sheet
Data sheet
Reviews

Color and Appearance:	It shows a beautiful golden yellow color with bright tones in a thin layer.
Nose / Aroma:	Its nose is reminiscent of candied orange peel, bread dough, reminiscent of fennel and aromatic herbs.
Mouth / Flavors:	It is exceptionally smooth and creamy on the palate, with moderate acidity and a long, pleasant finish.
Recommendations:	Temperature: 8 - 10º C
Food Pairing:	The texture and body of this wine allow it to be accompanied by more elaborate, spicy and tasty dishes, without forgetting vegetables, rice and fish. It can even be paired with a roast beef.

Kind of wine:	White Wine.
Grape Varieties:	100% Verdejo.
Vintage:	2015
Ageing:	Aged several months with its lees.
Alcohol:	13% vol
Production:	2.987 bottles.
Viticulture:	In 1863 the family vineyard of Pago de Saltamontes was registered, 2.27 hectares surviving to the phylloxera, from the selected vintage of vines over 150 years old.

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BODEGA JAVIER SANZ VITICULTOR

Javier Sanz Viticultor

The philosophy of Bodega Javier Sanz Viticultor is based on the conservation of pre-phylloxera vineyards (over 150 years old), native varieties and the recovery of almost extinct varieties to produce great wines.

Five generations of winemakers who for more than 150 years have continued the tradition with the utmost respect for the land where their wines come from.

A meticulous and rigorous work in the field to get a grape of the best quality, true to the philosophy of Javier Sanz Viticultor: intervene as little as possible in the process of making their wines.

Climate

The strains are favored by three elements: the soil, the continental climate and the Verdejo grape (with great personality and optimum potential for winemaking).

Vineyard

The vineyards of Javier Sanz are distributed in a mosaic of plots, farms and payments, all belonging to the Valladolid municipality of La Seca.

Javier Sanz Viticultor has 104 hectares of vineyards owned, which allows to control all the development of the plants.

Tradition in viticulture, meticulous work in the field and own family vineyards.

The personality of a territory and a warehouse.

The treasure

Among these vineyards we find true treasures of viticulture such as the prefiloxeric vineyard of El Pago de Grasshopper.

Bodega Javier Sanz Viticultor