Sommos Lamin 2020

Sommos Lamín, produced by Bodegas Sommos under the DO Calatayud, a wine that shows the character of the native Garnacha variety on rupestris de lot.

Winery :
BODEGAS SOMMOS

D.O./I.G.P. :
Somontano

Prices VAT included

1 Unit

31,90 €

3 Units

95,70 €

6 Units

191,40 €

31,90 €

Delivery in 5-7 days.

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Tasting sheet
Data sheet
Reviews

Color and Appearance:	Intense cherry red with light ruby reflections, clean and bright.
Nose / Aroma:	Intense notes of red fruit, cocoa, roasted with a characteristic mineral background.
Mouth / Flavors:	It is tasty, sweet and balanced. The fruity, spicy and mineral nuances of the terroirs blend together, giving it great elegance.
Recommendations:	Temperature: 17 - 18ºC

Kind of wine:	Red Wine.
Grape Varieties:	100% Garnacha.
Vintage:	2020
Ageing:	On its lees, working the batonnage technique, in a selection of new French oak barrels, for 18 months.
Alcohol:	14,5% vol
Formats:	0,75L
Soils:	The floors are exclusively gray slate. The average altitude where these vineyards are located is 900 meters.
Viticulture:	Parcel selection of vineyards cultivated on slopes with steep slopes. Its age is over 60 years offering productions less than 1 kg. per strain.
Peñín Guide:	91

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BODEGAS SOMMOS

BODEGA SOMMOS

SOMMOS Winery, an avant-garde winery in the heart of Somontano whose architecture is recognized by the international press as "One of the Architectural Wonders of the World of Wine."

Sommos is a geometric game, some cubes that intermingle, giving rise to a prism. A commitment to knowledge, for being much more than a winery in which wine is made. Sommos architecture stands out for the uniqueness of its forms and the strength of its steel and glass materials.

It arises harmoniously and surrounded by vineyards, varying the path and its contemplation to the beat of the seasons.

For the production we have French oak vats, concrete and stainless steel tanks of different capacities to be able to vinify each plot separately.

Respecting to the maximum the potential of each terroir.In the selection of the grape we have optical selection equipment where berry by berry the one that meets theoptimal quality conditions.

Our vines are harvested in the light of the moon, when the temperature is low and we can collect the fruits with their properties intact.

The transfer to the winery is carried out in isothermal trailers with hermetic closure, to avoid dust and insects from the road and covered with a layer of dry ice that prevents the start of fermentation.