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A wine that is part of authentic wines that pays tribute to Miguel Ángel Mato, a native of San Vicente de la Sonsierra, passionate farmer and emeritus viticulturist. It highlights the...
"Las Cabezadas de MATADULA", a delicate, silky and special red wine, made with 2,000 kg of tempranillos from their LA MATADULA estate, whose extension does not exceed 2.6 hectares.
Salas is the interpretation of a unique plot. 2.6 hectares of viñavieja with clonal biodiversity that in turn make up micro plots with their own identity within the same vineyard.
White Wine, 3 months in french oak barrels with its lees
Red Wine made with one of the minority varieties of Rioja, a silky, powerful and medium-bodied Graciano. Long finish and very well integrated wood.
Grape from Finca Parcela Nº5, located next to a saline lagoon, so it has a soil and microclimate that produce grapes with great personality. Vineyard over 45 years old and yields limited to 4,500...
Municipal wine, offers all the typicity of vineyards and unique landscapes on the slopes of Viana. Old drying plantations with very low production.
Red Wine made with 95% Garnacha from La Montesa wine. Places of Valtomelloso, Valfrío and Valviejo.
White Wine Crianza
ITER VERUM means true journey. The trip to San Vicente de la Sonsierra. Elías López Montero, Verum winemaker with production experiences in various areas of the world, has chosen the...
Red Wine, 8 months in french oak barrels
White Wine
