ORGANIC WINES There are 209 products.

Organic wine is produced from ecological grape defined in Regulation (EC) number 834/2007. But that influence is to use normal grape or green grapes for the wine? Well according to the projec...

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  • 7,90 €
    White Wine
    BARCO DEL CORNETA
    Vino de la Tierra de Castilla y León

    White Wine

    In stock
  • 21,50 €
    Red Wine Crianza
    BODEGAS LAVIA
    Bullas

    Red Wine Crianza, 12 months in french oak barrels

  • 9,60 €
    Red Wine
    BODEGAS ESTANCIA PIEDRA

    Red Wine, 4 months in french oak barrels

    In stock
  • 8,40 €
    Out of Stock
    Natural Red Wine
    BODEGAS ESTANCIA PIEDRA
    Toro

    Natural Red Wine, 6 months in french oak barrels with its lees

  • 12,90 €
    There are 3 bottles
    Red Wine Crianza
    BODEGAS CANOPY
    Méntrida

    Red Wine Crianza, 12 months in french oak barrels

    In stock
  • 16,80 €
    White Wine Crianza
    BARCO DEL CORNETA
    Vino de la Tierra de Castilla y León

    White Wine Crianza, 8 months in oak barrels with its lees

    In stock
  • 1 btl » 9,20 €
    6 btl » 8,74 €
    Red Wine
    BODEGAS SOBREÑO
    Toro

    Red Wine, 4 months in american oak barrels

  • 8,25 €
    White Wine
    BARCO DEL CORNETA
    Vino de la Tierra de Castilla y León

    White Wine

    In stock
  • 9,35 €
    White Wine
    CAN SUMOI
    Penedés

    White Wine

  • 12,90 €
    Red Wine
    CAN SUMOI
    Penedés

    Red Wine

  • 11,20 €
    White Wine
    CAN SUMOI
    Penedés

    White Wine

  • 18,90 €
    Red Wine Crianza
    FINCA SANDOVAL
    Manchuela

    Red Wine Crianza, 11 months french oak barrels of 300lts

Showing 1 - 12 of 209 items

Organic wine is produced from ecological grape defined in Regulation (EC) number 834/2007. But that influence is to use normal grape or green grapes for the wine? Well according to the project Quality Low Input Food (QLIF), in fruits and green vegetables is a higher concentration of antioxidants, those substances which give the wine of its magnificent qualities.

In organic crops is minimized the use of chemical products, achieving a healthier soil, this fact makes that strains contribute to the grape more natural substances and therefore are musts and wines best, most natural and healthy, and ultimately, more authentic. Various studies (such as the one done by the organic University of Burgundy and the Institute of Agriculture of Switzerland or carried out by researchers at the higher technical school of agricultural engineering and of the Natural Environment (ETSIAMN) show that the wine made from organic grapes contains greater amount of polyphenols, antioxidant substances of which we have spoken, than from the traditional grape. All studies indicate that the organic wines are approximately twice as these compounds antioxidant than a conventional wine.

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WINE TOURISM AND TASTING
  • Denomination of Origin
  • Winery