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Natural red wine made from Syrah grapes, vertical press, 16-20 days of maceration, alcoholic fermentation with native yeasts in stainless steel tanks. Clay soils.
White wine.
Red Wine Crianza, 11 months in french and american oak barrels
White Wine
Red Wine Crianza, 18 months in american oak barrels.
Red Wine Crianza, 10 months in oak barrels of 400 L
Wine comes from a Singular Vineyard in Lanciego, Rioja Alavesa, with an area of 0.7199 hectares planted in 1920 on a gently sloping west-facing hillside right next to the town.
White Wine, several months in oak barrels
White Wine, 3 months in french oak barrels with its lees
A Cesteira is a single-varietal Albariño white wine from Finca A Xesteira, one kilometer from the island of Ons, in Sanxenxo. Its 11-month aging in barrels brings complexity and a palette of...
