ÁLVAR DE DIOS

ÁLVAR DE DIOS

Affection and respect for the land, commitment to nature and reunion with tradition are the keys that guide Álvar de Dios Hernández's winemaking career since, in 2008, he began to manage a century-old vineyard owned by his grandfather Donaciano, built on Quaternary sands. in El Pego (Zamora), in the Toro Denomination of Origin

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  • 41,50 €
    Tinto Crianza
    ÁLVAR DE DIOS
    Toro

    Wine from a vineyard within a stone wall in Villadepera, planted on a hillside exposed to the morning sun on a red slate and therefore with a high iron content. Maximum expression of the variety,...

  • 21,50 €
    Tinto Crianza
    ÁLVAR DE DIOS
    Toro

    Wine from old vineyards located in El Maderal, at an altitude of 950 m tucked inside a large forest of cork oaks that protect it from the sun. The maximum expression of a variety, under sustainable...

  • 8,90 €
    Red Wine
    ÁLVAR DE DIOS
    Toro

    Town wine from El Pego. Mixture of three plots of which one is a 35-year-old "young" vineyard and the other 2 old 93 and 89-year-old vines.

  • 41,50 €
    Tinto Crianza
    ÁLVAR DE DIOS
    Toro

    Wine from a vineyard planted in Villadepera on a hill facing south. The only area of ​​the town where we find monovarietal vineyards because it is not affected by the morning fogs of the Duero...

  • 12,45 €
    Tinto Crianza
    ÁLVAR DE DIOS
    Toro

    He came from the town of Villadepera. Mixture of several old vines and indigenous varieties such as: Trincadeira, Bastardo, Mandon, Mencia, Rufete, Gajo arroba, Tinta Jeromo, Garnacha, Juan Garcia...

  • 17,50 €
    Tinto Crianza
    ÁLVAR DE DIOS
    Toro

    Wine from a vineyard within a stone wall in Villadepera, planted on a hillside exposed to the morning sun on a red slate and therefore with a high iron content. Maximum expression of the variety,...

Showing 1 - 6 of 6 items

ÁLVAR DE DIOS


Affection and respect for the land, commitment to nature and reunion with tradition are the keys that guide Álvar de Dios Hernández's winemaking career since, in 2008, he began to manage a century-old vineyard owned by his grandfather Donaciano, built on Quaternary sands. in El Pego (Zamora), in the Toro Denomination of Origin.


From there came the red Aciano, which a year later should have a white companion, Vagüera, arising from a small and historic hawthorn from El Maderal (Zamora), El Rapadal estate, which preserves more than twelve native varieties of white grape. With the same brand, but from another estate, Las Mansas, a white malvasia was born a year later.


In 2014, Álvar de Dios gave shape and body to his own winery and, in 2015, he extended his radius of action to one of the most unknown and powerful areas of the wine map: Arribes del Duero.


From tiny and centuries-old vines, many of them on terraces and cliffs above the river, on soils of white slate and pyrite, wines emerged that capture the flavor and ancestral culture of that borderland and mysterious land: Camino de los Arrieros, Las Vidres and Yavallo.



  • Working in ecological and biodynamic our plots we seek to achieve maximum respect for our environment, and in this way to be able to contribute to the recovery and conservation of native flora and fauna.

  • TRADITION. Follow in the footsteps of our predecessors both for their affection for the environment that surrounds us and for their way of interpreting and maintaining the habits and cultures of a territory.

  • TERRITORY. One of the great objectives is to achieve wines that are capable of transmitting the peculiarities of the place where they are born, without makeup or artifice, with mistakes and successes, that bear the identity of their origin.

  • LOCAL. Nothing is understood without its people and this project has the illusion of creating ties with other artisans, micro-businesses, neighbors… .to achieve an identity of the area, grow and thus avoid rural depopulation.

DISTILLATES
WINE TOURISM AND TASTING
  • Denomination of Origin
  • Winery