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Pepe Raventos Bastard Negre 2019
Red Wine Crianza, 12 months in french oak barrels
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| Winemaker notes: | Fruto de lo que aprendimos vendimiando y elaborando durante siete años nuestro primer vino tinto en Bordeaux, Chateau dAiguille. |
| Kind of wine: | Red Wine Crianza |
| Grape Varieties: | 55% Cabernet Sauvignon, 35% Syrah, 10% Monastrell |
| Vintage: | 2019 |
| Ageing: | 12 months in french oak barrels |
| Alcohol: | 13,3% vol |
| Acidez: | 5,51 g/l |
| Formats: | 0,75L y 1,5L. |
| Soils: | La gran cantidad de fósiles marinos que caracterizan la estructura y composición de nuestros suelos, aportan a los vinos de finca la principal fuente de tipicidad salina y de mineralidad. |
| Grape harvest: | Manual en cajas de 20 kg |
| Viticulture: | Viticultura biodinámica. Viñedo con cubiertas vegetales espontáneas que nos dan biodiversidad, fertilidad y vida al suelo. |
| Location: | Denominación de Origen Penedés |
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