White wine from organic farming, made with the selection of the best grape grains of the Pansa Blanca (Xarel·lo) variety. We extract the characteristics of the variety through fermentation and aging on fine lees in a clay-based cement egg. "The saline expression of a plot by the Mediterranean."
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Color and Appearance: | Yellowish-green color with a waxy tone. |
Nose / Aroma: | Nervous, direct, metallic aroma, very characteristic of Sauló. |
Mouth / Flavors: | Fresh, salty attack, with flavors of white fruit, fennel, and salty notes. Mineral, silky, and persistent with an elegant aftertaste. |
Recommendations: | Temperature: 8 - 10ºC |
Kind of wine: | White wine. |
Grape Varieties: | 100% Pansa Blanca (Xarel·lo) |
Vintage: | 2023 |
Ageing: | 6 months on fine lees in clay-based cement eggs (Oeuf de Beaune). |
Alcohol: | 13% vol |
Formats: | 0,75L |
Soils: | Sauló, decomposed granite - sandy soil. |
Peñín Guide: | 92 |
A family linked to viticulture. Josep Maria and Cristina have dedicated their entire lives to the culture of wine and cava. Their daughters, Mireia and Georgina, have grown up surrounded by vineyards, grapes, harvests, and bottles.
They carry it within them. Knowledge, passion, perseverance, and dedication. A way of life.A way to understand wine and cava with responsibility, but without losing sight of fun, innovation, and the commitment to new trends. Committed to the environment to offer a cutting-edge product. Respecting the land to provide a new experience.
Established since 1991 in the 19th-century estate of Can Genís, the winery has always been based on certified organic farming, creating an ecosystem in harmony with the native flora and fauna.