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Champagne parcel Pinot Noir 75%, Chardonnay 25%. Biodynamic viticulture in the Cote de Bar. Fermentation with indigenous yeasts in used Burgundian oak barrels, spontaneous malolactic fermentation....
Tinto envejecido, 12 meses en barrica de roble
Champagne Brut Nature Rosé from Cote de Sezanne, a bleeding rosé made from the best Pinot noit from the winery, selected in the vineyard, destemmed and macerated for 24 hours....
Champagne Brut, 3 años de crianza sobre sus lías antes del degüelle
Selection of Nebbiolo grapes from the family-owned Cascina Ornato vineyards in Serralunga d'Alba, one of the historically most prestigious areas in the entire Barolo area.
