
...
Catalog
Loading...
Writings from the early 20th century speak of a variety that 'gives grace to Rioja wines', hence Graciano. It is a minority autochthonous variety, of slow maturation whose cultivation is delicate,...
Red Wine, 5 months in oak barrels
Maturana “the Riojan cabernet”. As it is not grown anywhere else in the world, it is very interesting to increase the originality, differentiation and diversity of wines.
Red Wine Crianza, 3 years in oak barrels, racked twice a year
A different red wine, from a Singular Vineyard according to the DOCa Rioja classification since 2019, distinguishing the estate from which it comes, highlighting its "terroir".
It is a very bright red wine, acidic and very aromatic. Very meaty and balanced. In 1994 they made their first wine entirely with Graciano, which until then was considered a minor variety. It gives...
A different red wine, very balanced between acidity and alcoholic strength, excellent aromatic quality and phenolic maturity, which gives it great depth and persistence. 80% Tempranillo —...
A different red wine, fermentation for 10 days at a controlled temperature During barrel aging, periodic racking is carried out to force cleaning. Vineyard of very old farms. Type of soil:...
A different red wine, fermentation for 10 days at controlled temperature During barrel aging, periodic racking is carried out to force cleaning.
A different red wine, to enhance aroma and color, the order of fermentation is reversed: the malolactic fermentation precedes the alcoholic one. Three months of barrel aging give complexity to the...
A different Rose wine, 2 hours of maceration in the press. Gentle press. Settling by flotation. It is fermented in new French and American oak barrels slowly at 12°C. It has taken almost a...
A different red wine, made with Tempranillo 90% and Graciano 10%. It remains 24 months in new French and American oak barrels. On the nose, the roasted notes, vanilla and spices stand out. On the...
