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"Las Cabezadas de MATADULA", a delicate, silky and special red wine, made with 2,000 kg of tempranillos from their LA MATADULA estate, whose extension does not exceed 2.6 hectares.
Wine from the “Artajona” and “Castrijo” vineyards. Light pressing of whole grapes and directly into a 600 liter used French oak barrel, spontaneous fermentation, directly into a marble tank, where...
Red Wine Crianza, 12 months in french and american oak barrels
Very special wine made from a careful selection of grapes from three varieties: Tempranillo (70%), Graciano (20%) and Maturana Tinta (10%). Ten months in the barrel provide the right aging for a...
White wine with aging, Viura 50% Maturana Blanca 30% Tempranillo Blanco 20%. for 8 months in allier French barrels on its fine lees.
White Wine Crianza, aged in oak barrels
Red Wine Crianza, 12 - 14 months in oak barrels
Red Wine Crianza, 12 months in french oak barrels
Red Wine Crianza, 14 - 16 months in french oak barrels
The know-how of a family and vineyards of more than 40 years give life to this great wine, elegant, friendly with a well integrated wood.
