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Wine from the Murua estate is made up of 110 hectares of its own vineyard. This wine comes from a total of 3 hectares of low yield goblet vineyards between 40 and 80 years old of native varieties...
Viña Tixosa is the highest estate. Its vineyards are 30 years old and are at an altitude of 350 meters, facing southeast. Even though the soil is also sandy like the rest of Viñas...
White Wine, 6 months in french oak barrels
White Wine, 11 months in french oak barrels
White Wine, aged during 3 months in French oak barrels with its fine lees
White wine from the Labastida area, in the heart of Rioja Alavesa, aged for 10 months in large-format barrels. It is an intense, tasty, fresh wine with a slight fine bitterness.
Branco de Santa Cruz, this wine aims to preserve the varietal aromas and capture the high sensitivity of the "terroir" in which it is located. Telmo Rodríguez Wine Company in the D.O. Valdeorras.
White wine made with white Grenache from the LA CANDELERA farm and the laying of the first malvasia vines from the Anda Verde plot, both in the municipality of Labastida. A great wine with a lot of...
A white wine made 100% Chardonnay from the vineyards located in Finca “El Chaconero”, Cabezo de la Virgen de Villena..
The Malvasia grape, which is found on the slopes and valleys of volcanoes, is harvested manually once it reaches the desired maturity. A rigorous selection of quality grapes is carried out and,...
