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Parcel Blanc de Noirs Champagne 100% Pinot Noir. Biodynamic viticulture in the Cote de Bar. Fermentation with indigenous yeasts in used Burgundian oak barrels, spontaneous malolactic fermentation....
Champagnerio plot Blanc de Noirs 100% Pinot Noir. Biodynamic viticulture in the Cote de Bar. Fermentation with indigenous yeasts in used Burgundian oak barrels, spontaneous malolactic fermentation....
Blanco espumoso, envejecido durante 24 meses
Champagne Barrat Masson Fleur de Craie is the first champagne produced by this winery, it comes from the 2011 vintage (the first vinified by this winery). It is a 100% Chardonnay (Blanc de Blancs),...
Red Wine Crianza, aged in french oak barrels
Champagne Brut Nature
Rosé Brut Champagne
Blanco con crianza, 6 meses en barricas nuevas de roble húngaro
Champagne Brut
All the rich, fruity tones of an Armagnac with sweeter marmalade tones from the orande infusion. Nutty, caramel notes on the finish with orange rind flavours coming through. This is delicious over...
Este procedimiento de Champagne Millesime de una selección de una pequeña parte de uva de cada una de sus 4 parcelas, todas vendimiadas el mismo día, prensadas y fermentas...
