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Natural red wine made 100% Garnacha by Christian Barbier, from vineyards under the DO Montsant on white clay soils, "La Coma" estate at 600 m above sea level, in the town of La Figuera.
Alenza is a very special wine, as it owes its name to the sum of the names of the Fernández Rivera couple: Alejandro and Esperanza. It is made in a traditional way, fermenting the must with...
Red wine made by Condado de Haza, facing south at an altitude of more than 800 meters. 100% Tempranillo, a total vineyard of 200 hectares. Heterogeneous soils, mostly clay-loam with the presence of...
Red wine made by Condado de Haza, facing south at an altitude of more than 800 meters. 100% Tempranillo, a total vineyard of 200 hectares. Heterogeneous soils, mostly clay-loam with the presence of...
Red wine made by Condado de Haza, facing south at an altitude of more than 800 meters. 100% Tempranillo, a total vineyard of 200 hectares. Heterogeneous soils, mostly clay-loam with the presence of...
Millenium grapes come from Viña Alta, where Familia Fernández Rivera planted its first vines in the late 1960s and early 1970s. It is located at an altitude of more than 800 meters.
At 900 meters of altitude in "El Monte Alto de Pesquera", the vineyards grow where the Tempranillo comes from with which they have elaborated this MXI. A fresh and fruity wine that will age in the...
Red wine made in the municipality of Pesquera de Duero, facing south at an altitude of more than 800 meters. 100% Tempranillo, a total vineyard of 200 hectares. Heterogeneous soils, mostly...
Red Wine Crianza, 18 months in french oak barrels.
Red Wine Crianza, 13 months in french oak barrels
Gaba do Xil is a fantastic expression of the inland Atlantic Mencia. A wine that is always fresh and expressive, whose selected grapes come from the municipalities located to the east of the D.O....