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Jeaunaux Robin Brut Nature Fil de Brume
Brut Nature Champagne
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| Color and Appearance: | Light yellow color. |
| Nose / Aroma: | Very mineral nose. |
| Mouth / Flavors: | Fresh on the palate with floral notes white mixed with citrus. |
| Recommendations: | Temperature: 8 - 10ºC |
| Food Pairing: | It is tasted as an aperitif and it will be the ideal accompaniment to all your receptions. Soft cheeses, gruyeres, quiche, lunch, slightly elevated cuisine. |
| Kind of wine: | Brut Nature Champagne |
| Grape Varieties: | 80% Chardonnay - 20% Pinot noir |
| Ageing: | Alcoholic fermentation by inoculation in stainless steel tanks and oak barrels during more than 10 years (25%). Followed by 6 months on the lees. 3 years in bottle. Malolactic fermentation not carried out. |
| Formats: | 0,75L |
| Production: | 2.000 bottles. |
| Soils: | Sunny slopes with calcareous soils, bordered by the forest and caressed by the cold winds of the afternoon, ensuring a natural thermal regulation. |
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(+34) 638 458 218
(+34) 91 129 11 11
(+34) 638 458 218
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