
En el siglo XIV, Galicia exportaba esquejes a otros viñedos europeos. En el siglo XIX, toda la región sufrió una economía deprimida y muchos viñedos se abandonaron por la despoblación al emigrar los trabajadores. Los trabajadores de la vendimia gallega fu...
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El Palomar is the oldest plot of hundred-year-old Albariño vines in the Rías Baixas. Its mineral character comes from the very roots of the vines that penetrate the rock. A great aged white with a...
Terras Gauda Black Label, a wine that fills the mouth with its great structure and power. It is unctuous, enveloping and elegant as well as fresh thanks to its excellent fruity acidity.
White Wine, 5 months aged with its lees
El Palomar is the oldest plot of hundred-year-old Albariño vines in the Rías Baixas. Its mineral character comes from the very roots of the vines that penetrate the rock. A great aged white with a...
White wine made from Albarino grapes. Vineyards cultivated with the utmost respect for the environment, in Rías Baixas.
White Wine Crianza, 12 months with its lees
White wine with aging, 60 months in french oak barrels
Selection Finca Monte Alto comes from the Monte Alto payment, one of the most emblematic plots of Fillaboa, it is an elevation of about 150 m. above sea level with 6.7 ha., of which only about...
Made from grapes from old vines from the highest part of the Tremoedo estate. Very poor soils, with little fruit load, where the leaves have been stripped, green pruning and the incidence of the...

En el siglo XIV, Galicia exportaba esquejes a otros viñedos europeos. En el siglo XIX, toda la región sufrió una economía deprimida y muchos viñedos se abandonaron por la despoblación al emigrar los trabajadores. Los trabajadores de la vendimia gallega fueron en parte los que contribuyeron con su labor a desarrollar los viñedos en bancales de la región del vino de Oporto del Duero. Cuando España entró a formar parte de la Unión Europea en 1985, comenzaron a llegar fondos a Galicia que ayudaron al resurgimiento de la industria vitivinícola.
