ORGANIC WINES There are 285 products.

Organic wine is produced from ecological grape defined in Regulation (EC) number 834/2007. But that influence is to use normal grape or green grapes for the wine? Well according to the projec...

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  • -3,88 €
    46,90 €
    42,21 €
    Red Wine Crianza
    BODEGAS Y VIÑEDOS MENGOBA
    Bierzo

    Red Wine Crianza, 12 month in french oak barrels of 600 L

    Reduced price!
    In stock
  • -1,15 €
    13,90 €
    12,51 €
    Red Wine Crianza
    KIRIOS DE ADRADA
    Vino de la Tierra de Castilla y León

    Red Wine Crianza, 15 months in french oak barrels

    Reduced price!
  • -2,60 €
    31,50 €
    28,35 €
    Out of Stock
    Tinto reserva
    BODEGAS ARZUAGA NAVARRO
    Ribera del Duero

    Tinto crianza ecológico, varios meses en barrica de roble

    Reduced price!
  • 12,60 €
    Blanco con crianza
    CAVAS NAVERAN
    Penedés

    White Wine

  • 8,90 €
    Red Wine Crianza
    VIÑA ZORZAL
    Navarra

    Red Wine, 9 months in french oak barrels

  • 15,90 €
    Out of Stock
    Sparkling Wine
    RAVENTÓS i BLANC
    Conca del riu Anoia

    Rose Sparkling Wine, 18 months in rima

  • -0,87 €
    10,50 €
    1 btl » 9,45 €
    6 btl » 9,07 €
    Red Wine
    BODEGAS CYAN
    Toro

    Red Wine

    Reduced price!
  • 25,90 €
    White Wine Crianza
    BODEGAS CANOPY
    Méntrida

    White Wine Crianza, 6 months in oak barrels

    In stock
  • 19,50 €
    Cava
    CAVAS NAVERAN
    Cava

  • -0,70 €
    8,45 €
    7,60 €
    White Wine
    AURELIO FEO VITICULTOR
    Bierzo

    White Wine

    Reduced price!
  • -8,18 €
    99,00 €
    89,10 €
    There are 3 bottles
    Tinto con crianza
    VIÑAS DEL CÁMBRICO
    VC Sierra de Salamanca

    Tinto envejecido, 20 meses en barricas de roble francés

    Reduced price!
    In stock
  • -1,98 €
    23,90 €
    21,51 €
    White Wine Crianza
    BODEGAS MENADE
    Rueda

    White Wine Crianza

    Reduced price!
Showing 229 - 240 of 285 items

Organic wine is produced from ecological grape defined in Regulation (EC) number 834/2007. But that influence is to use normal grape or green grapes for the wine? Well according to the project Quality Low Input Food (QLIF), in fruits and green vegetables is a higher concentration of antioxidants, those substances which give the wine of its magnificent qualities.

In organic crops is minimized the use of chemical products, achieving a healthier soil, this fact makes that strains contribute to the grape more natural substances and therefore are musts and wines best, most natural and healthy, and ultimately, more authentic. Various studies (such as the one done by the organic University of Burgundy and the Institute of Agriculture of Switzerland or carried out by researchers at the higher technical school of agricultural engineering and of the Natural Environment (ETSIAMN) show that the wine made from organic grapes contains greater amount of polyphenols, antioxidant substances of which we have spoken, than from the traditional grape. All studies indicate that the organic wines are approximately twice as these compounds antioxidant than a conventional wine.

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WINE TOURISM AND TASTING
  • Denomination of Origin
  • Winery